A2Z Restaurant Consulting: Turning Restaurant Dreams into Profitable Realities

If you’ve ever dreamed of opening a restaurant—or revamping the one you already have—you’ve probably realized it’s not just about great food. Success in the hospitality industry is about strategy, operations, and knowing exactly what to do before costly mistakes happen. That’s where A2Z Restaurant Consulting, based in Great Neck, NY, comes in.

Founded by seasoned restaurateur Eddie Fahmy, A2Z has been guiding restaurants to profitability since 2009. Their team includes chefs, marketing professionals, operations managers, franchise experts, and licensing specialists. Whether it’s a casual café in Queens, a fine dining experience in Manhattan, or a franchise location in Florida, they’ve done it—and done it well.

From Vision to Grand Opening (and Beyond)

A2Z works with you at every stage:

• Location scouting to ensure you’re set up in the right spot.

• Concept development so your restaurant stands out in a competitive market.

• Licensing and permits to keep you compliant from day one.

• Staffing and training to build a team that’s ready to deliver exceptional service.

• Menu engineering to design dishes that are both delicious and profitable.

• Branding and marketing to make sure customers know—and remember—you.

One client summed it up perfectly:

Expertise That Saves Time, Money, and Stress

Opening or turning around a restaurant without expert guidance can be risky—and expensive. A2Z doesn’t just give you advice; they roll up their sleeves and work alongside you. They’ve handled everything from full restaurant makeovers (including concept changes, like transforming a failing franchise into a thriving tacos and tequila hotspot) to special event pop-ups like Carnegie Deli’s recreation for Amazon Prime’s The Marvelous Mrs. Maisel.

Proven Results, Raving Reviews

With a 5.0-star rating on Google and glowing testimonials from restaurateurs, architects, and franchise owners, A2Z has built a reputation for delivering tangible results. Whether your goal is to increase profitability, expand locations, or launch a brand-new concept, they have the tools, network, and know-how to make it happen.

Bottom line: In the restaurant world, success isn’t just about great recipes—it’s about the right strategy, execution, and support system. A2Z Restaurant Consulting gives you that from A to Z.

📍 Visit A2Z Restaurant Consulting:
295 Northern Blvd Suite 101, Great Neck, NY 11021
📞 (917) 407-4200
🌐 a2zrestaurantconsulting.com